I know this cake goes by all sorts of names, and regardless of what it is called, its just down right delicious. And easy. And did I mention delicious.
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Better Than _____ Cake!
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1 box German Chocolate cake mix and any ingredients called for on box
1 can sweetened condensed milk
1 jar ice cream topping carmel
1 container cool whip
1 package toffee bits or heath bar bits
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Bake cake according to directions on box. While cake is warm (not hot!) poke holes all over with a butter knife. I actually kind of just make slash marks all over it. Pour sweetened condensed milk and carmel all over cake. I babysit it for a while making sure it soaks in evenly. Once cool, sprinkle half the bag of toffee bits on the cake. Then frost with cool whip and sprinkle the other half of the bag of bits on top. IF you have leftovers, make sure you keep them in the fridge!
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